How To Clean Cast Iron After Cooking Bacon
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How to clean cast iron after cooking bacon. Scrape any food pieces into the trash. Rule 2 topical discourse r castiron is meant to be a friendly community for discussing cast iron cookware and that includes recipes cleaning care identification and other subjects directly relating to cast iron cookware. This keeps your oven clean while you season items. Instead it s all about using oil to build up a nonstick surface and prevent rusting. Make sure your pan is dry before storing it.
Heat the skillet in a 350 f oven for one hour which. Dry it well though or your pan will rust. When ready hand wash with a non abrasive sponge in warm water and mild detergent. The sheet underneath the bacon press catches the excess oils that melt and are not absorbed by the cast iron. Allow your cast iron skillet to cool slightly add some water to cover the cooking area and leave sit.
Scrub the pan with a paper towel or dish rag. Scrape the cooled bacon grease into the trash can. But when cleaning cast iron you are rinsing off all of the salt so there is no time for rust to develop. The key is to make sure to completely dry the pan after cleaning it. You can use coarse sea salt cornmeal etc.
Some people prefer to use coarse salt and paper towels instead of soap to scrub their cast iron pans. Actually water is all that is needed for rust formation. Clean immediately after use. Now your bacon press is ready to get to work for you. Salt can make it happen more quickly it s true.
How to clean a cast iron skillet after cooking. After cooking let your pan cool then wash it with a little dish soap plus a little water and a gentle scrub. Read the brown residue sticking to cast iron skillet after cooking bacon. It is a matter of preference. To make sure it s really dry place it on.