How To Clean Cast Iron Dutch Oven
Final wash and rinse.
How to clean cast iron dutch oven. Work too gently and you ll leave behind stains or burnt on bits. Scrub too vigorously and you can scratch or chip the precious enamel coating. Anything longer increases the chance that the vinegar will eat away at the finish. Leave it in the drying rack to dry or simply use a dish towel. Cleaning a dutch oven isn t as complicated as say washing a cast iron skillet.
Use a small amount of mild dish soap and a soft sponge to gently wash off any leftover food bits. Stir the baking soda and soap into the water until it mostly dissolves. If the rusted area was relatively minor rinse it with warm water dry it off and then wipe it with cooking oil. Block your sink drain and fill it with equal parts white distilled vinegar and warm water. Then add 2 us tbsp 29 g of baking soda and a squirt of dish soap.
Scour off any rust. But it s also not as simple as rinsing out a stainless steel pot. Let it soak for two to four hours. Create an even mixture of warm water and vinegar. Wash by hand.
Put the lid on your dutch oven and leave it overnight. Submerge the cast iron dutch oven and lid. Make sure that you re not scrubbing too hard or using an abrasive sponge as it could remove the seasoning and open your dutch oven up to rusting. In the morning scrub the stains with a dish scrubber dish soap and hot water. Use a sponge or towel to remove all debris then rinse.
Cleaning your cast iron dutch oven if your dutch oven is in good shape it will be simple to clean. Here s how to clean an uncoated cast iron dutch oven. If your cast iron develops any use steel mesh or fine grade sandpaper to scrub it off. Fill your dutch oven all the way with hot water. Fill the pot with hot water baking soda and a bit of liquid soap.